I’ve been very busy lately with my dissertation and my cookbook (New American Vegan), but the former is now well on its way and the latter has been handed off. So, I should be able to post more regularly. I was also diagnosed as pre-diabetic a couple of months go, and that has meant changing my diet a bit (probably genetic as my father was diabetic). I <3 Irish genes!! Anyhow, some recent work. A couple of these are going into the cookbook, but the rest are more to push the boundaries on my cooking.